Papua New Guinea (Natural) 'Amakai' - Espresso & Filter Roast

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Papua New Guinea (Natural) 'Amakai' - Espresso & Filter Roast

from 15.50

This coffee stems from the Foothills of the Kubor Range in the Western Highlands of Papua New Guinea. Kuta Kofi Mill farmers grow their coffee along this range which is in junction with the Nebilyer Valley area at 1500 MASL. These areas are dense in wonderful black volcanic loamy soil that allows this coffee to grow into large and dense coffee beans with a very unique and complex flavor.

Think Strawberry, Blackcurrant and Dark Chocolate

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