Mountain Water Decaf

Decaf.jpg
Decaf.jpg

Mountain Water Decaf

from 15.50

This coffee from the Sidamo province in Ethiopia has been decaffeinated using the Mountain Water process. It’s a chemical free process. Full flavor, without a buzz.

You won’t find a tastier Decaf.

Origin: Ethiopia.

Region: Sidamo.

Producers: Various farms.

Harvest: November 2016 - February 2017.

Varietals: Various Heirlooms.

Processing: Natural, Mountain Water Decaf.

Notes: Light citrus, buttered popcorn & chocolate.

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